Potassium citrate

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Specification

Chemical formula: K3C6H5O7 * H2O

International name: POTASSIUM CITRATE

CAS No: 866-84-2 (Anhydrous) 6100-05-6 (Monohydrate)

Appearance: white crystalline powder

Packing: bags of 25 kg

Storage: Store in a dry, well-ventilated area

Potassium citrate K3C6H5O7 * H2O - a white crystalline powder, readily soluble in water, deliquescent, with salty taste.

Receiving
Potassium citrate was prepared from citric acid by its interaction with an equivalent amount of potassium hydroxide.

Application
Food additive "Potassium citrate trisodium 1-water" (potassium citrate) is intended for use in
• confectionery,
• canning,
• bakery,
• dairy and other food industries.

Potassium citrate is used as an acidity regulator, stabilizer, emulsifier and retardatora, for example, marmalade, jelly, melted cheese, yogurt, baby food, jams, preserves, jellies pectin, desserts, bakery, confectionery and so on. d. in an amount of up to 10 g / kg; as antioxidant synergist juices, margarine, vegetable oils, etc.

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